A daily elixir to replenish thirsty, lacklustre skin from within
Now containing fermented hyaluronic acid for juicy, hydrated skin, this bio-fermented probiotic elixir replenishes thirsty lacklustre skin from within and nourishes your gut. With magnesium for electrolyte balance, as well as bio-fermented coconut and cucumber water, finger lime and trace minerals.
Hydrates skin from within. When consumed as directed with water, this naturally coconut-flavoured concentrate restores your body’s hydration levels—helping to moisturise the skin from within to maintain its texture and appearance, protect its natural barrier and aid digestion.
Supercharged with hyaluronic acid. The addition of fermented hyaluronic acid further helps to hydrate skin from the inside out—for a more radiant, dewy complexion.
Created using their unique Flora Culture™ process. The Beauty Chef’s bio-fermentation process supercharges our wholefood ingredients, making them more bioavailable and creates a natural, broad-spectrum probiotic with postbiotic compounds.
Supports a healthy gut microbiome. Their exclusive probiotic strain, Lactobacillus rhamnosus GUT5Y™, contributes to digestive wellbeing.
FODMAP friendly, vegan, non GMO, no artificial flavours, preservatives or colours. Free from gluten, dairy, egg and soy. No added nuts.
Flora Culture® Bio-Fermented Blend [(fermented coconut and cucumber* water (36.1%), coconut water concentrate (8.8%), Aquamin™ Mg (magnesium citrate), cellulose gum, sea minerals, sodium hyaluronate (hyaluronic acid) (0.09%), green tea leaf extract, Lactobacillus rhamnosus GUT5Y™ (0.014%), finger lime (0.01%)], glycerol, natural coconut flavour, lactic acid, stevia leaf extract. *organic ingredients
Related Products
Regular price
AUD 69.00
